Next Generation Organic Dairy Products
are produced using only the utmost care and attention to quality and nutritional value.

Our cheeses are produced using only certified organic raw milk. 

Many other companies pasteurize or heat-treat their milk to a level just under the legal level of pasteurization.  This kills naturally occurring digestive enzymes in the milk that die at 115 degrees. 
This page was last updated: March 28, 2008
Next Generation
Organic Raw Milk Cheese

According to the Weston A. Price Foundation, www.westonaprice.org, pasteurization also diminishes and destroys vitamin content, denatures milk proteins, and is said to be associated with allergies, juvenile diabetes and lactose intolerance. 

Homogenization is said to be linked with heart disease.  Ask your brand what temperature their milk is heated to.

Not all organic dairy products are created equal.

Next Generation only heats their milk to 102 degrees, the same temperature that it was when it was produced and milked from the cow.  This light heating is necessary for coagulation to take place in the cheese making process.

All of our cheeses are tested for pathogens after they are produced and then again before they are released for sale.  The only requirement by the FDA is that raw milk cheeses age a minimum of 60 days to bring down the pH of the cheese which kills pathogens if they exist naturally.

What this process does is create a true “raw” milk cheese, full of life and naturally occurring digestive enzymes.  That is why true raw milk cheeses are not constipating and have a live robust flavor.

Our company is truly committed to the “Next Generation.”  Whether it be the soil, plants, animals or our innocent children.  We believe that Mother Nature still knows best and our dairy producers strive hard to adhere to the strict Organic standards, which include grazing.
Don’t let a processor destroy one of God’s greatest gifts, “real food.”  Buy a product you can feel good about feeding your family and know that by choosing to do so, you are making a difference in the lives of our family farmers and your own.  Taste the difference of real live food.

For more information about our farms or products contact Diane Collins at 608-629-5295 or email dianeorganicchoice@gmail.com.

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